| +351 262 845 600 | reservas@saboresditalia.com

Menu

Starters

Melon With Parma Ham And Mint Mayonnaise 13,50
Vitello Tonnato thinly sliced veal with tuna and capers sauce 16,50
Tuna Fish Carpaccio 14,50
Beef Carpaccio With Parmesan Shavings 16,50
Salmon Carpaccio With Truffles 22,50
Fritto Misto Di Mare Fried shrimps and calmari with Tartare sauce 14,50
Wild MUshrooms On Toast With Goat's Cheese anda Parma Ham 16,50
Sea Scallops With Green Asparagus And Passion Fruit Sauce 21,50
Lobster Cannelloni With Dill Pesto Sauce 22,50
Scallop Of Goose Liver With Stewed Figs And Port Sauce 22,50

Soups

Cream Of Tomato Soup With Basil Pesto //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 5,0
Baked Onion Soup //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 6,00
Fish And Seafood Soup 16,00

Salads

Caprese Salad tomato and mozzarella with basil //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 11,00
Chef Salad mixed with melon, baked goat's cheese, mushrooms, walnuts, bacon and croutons (//1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png without bacon) 16,00

Italian  Pasta

Linguine Nero With Salmon And Vodka 18,50
Tagliatelle With Green Asparagus And Shrimps 19,50
Spaghetti Ai Scampi with shrimps fresh tomato, tomato sauce and basil 23,50

We Have Gluten Free Spaghetti //www.acelbra.org.br/2004/imagens/simbolo.gif

Home Made Pasta

Ravioli Grandmother’s Style 21,00
Spinach Gnocchi With Four Cheeses Sauce //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 19,50
Ricotta And Spinach Agnolotti With Orange Sauce //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 20,00
Shrimps Pansoti With Mascarpone Cheese Sauce And Dill 23,50
Veal Tortelloni With Walnuts And Cream Sauce 22,50
Green Lasagne With Monk Fish And Shrimps 25,00
Lasagne Bolognese 17,50

“Risotti”

Risotto With Crab Meat And Coriander (spicy) 25,00
Risotto With Gorgonzola Asparagus And Ceps Mushrooms //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 26,50
Lime Risotto With Sea Scallops And Green Asparagus 37,50

Fish And Seafood Dishes

Sauteed Salmon With Citrus Sauce 21,50
Tuna Fish Steak With Roasted Red Peppers Sauce 25,50
Shrimp And Egg Mushrooms Vol-Au-Vents 27,50
Medallions Of Monk Fish With Lime Sauce 33,50
Baked Sea Scallops With Moscatel Wine Sauce 41,50

Meat Dishes

Breast Of Chicken With Rosemary Sauce 18,50
Medallions Of Pork With Two Peppers Sauce 21,00
Grilled Sirloin Steak With Sweet Herbs Butter 27,50
Breast Of Duck With Port Sauce And Clementines 29,50
Tenderloin Steak With Gorgonzola Cheese Sauce 36,50

Pizzas

Margherita tomato, mozzarella, oregano //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 11,00
Piemontesa tomato, mozzarella, ham, mushrooms, oregano 13,50
Al Tonno tomato, mozzarella, tuna fish, onions, olives, oregano 13,50
Napoletana slices of fresh tomato, mozzarella, basil //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 13,50
Peperoni tomato, mozzarella, salami peperoni, olives, oregano 14,50
Sole Mio tomato, mozzarella, mushrooms, ham, onions, egg, oregano                    15,00
Vegetariana Com Erbe Aromatiche tomato, mozzarella, green asparagus, onions, peppers, mushrooms, artichokes, sweet herbs //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 15,00
Bolognesa tomato, mozzarella, minced meat, oregano 16,00
Calzone tomato, mozzarella, ham, mushrooms, boilled egg, red peppers, capers, onion, or 17,00
Capricciosa tomato, mozzarella, anchovies, capers, mushrooms, ham, artichokes, oregano 18,50
Antica tomato, mozarella, bacon, mushrooms, onions, peppers, salami peperoni, oregano 18,50
Formaggio Di capra tomato, goat’s cheese, rucula, honey and walnuts //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 18,00
Hawai tomato, mozzarella, pineapple, shrimps, ham, oregano 19,00
Quattro Stagioni tomato, mozarella, ham, mushrooms, artichokes, peppers, anchovies, salami peperoni, olives, oregano 19,50
Tropicale tomato, mozzarella, dried and tropical fruits, pinenuts, raisins //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 20,00
Frutti Di Mare tomato, mozzarella, shrimps, mussels, calamari, oregano 22,50
Quattro Formaggi tomato, 4 italian cheeses, walnuts, oregano //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 20,00
Padrino tomato, mozzarella, salami peperoni, parmesan cheese, Parma ham, oregano 21,00
Bianca Con Prosciutto mozzarela, mascarpone, parmesan, cream, Parma ham, oregano 21,00
Sapori D'Italia tomato, mozzarella, boletus mushrooms, garlic, Parma ham, oregano 22,50
Couvert: Olive Oil Or Butter And Home Made Rolls 2,60
Garlic Bread //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 2,10
Marinated Goat's Cheese With Olive Oil And Sweet Herbs //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 9,50

NO DISH, FOOD PRODUCTS OR DRINKS, INCLUDING COUVERT, MAY BE CHARGED IF NOT REQUESTED BY CUSTOMER’S

IF YOU HAVE AN ALLERGY, PLEASE INFORM US AND WE WILL ADAPT YOUR DISH ACCORDINGLY

VAT included

Kitchen Opening Hours


12h30 - 14h30
19h00 - 22h00

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+351 262 845 600

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Contacts

Praça 5 de Outubro, nº40

2500 Caldas da Rainha

Tel. (+351) 262 845 600

Email geral@saboresditalia.com

Guia MICHELIN 2023
TripAdvisor

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| +351 262 845 600 | reservas@saboresditalia.com