| +351 262 845 600 | reservas@saboresditalia.com

Menu

Starters

Melon With Parma Ham And Mint Mayonnaise 11,00
Vitello Tonnato thinly sliced veal with tuna and capers sauce 14,50
Tuna Fish Carpaccio 12,50
Beef Carpaccio With Parmesan Shavings 14,00
Salmon Carpaccio With Truffles 19,50
Fritto Misto Di Mare Fried shrimps and calmari with Tartare sauce 12,50
Pear Rocha With Port Wine Sauce and Gorgonzola Cream Cheese 12,00
Sea Scallops With Green Asparagus And Passion Fruit Sauce 18,00
Lobster Cannelloni With Dill Pesto Sauce 18,00
Scallop Of Goose Liver With Stewed Figs And Port Sauce 19,50

Soups

Cream Of Tomato Soup With Basil Pesto //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 4,50
Baked Onion Soup //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 4,80
Fish And Seafood Soup 12,90

Salads

Caprese Salad tomato and mozzarella with basil //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 9,80
Chef Salad mixed with melon, baked goat's cheese, mushrooms, walnuts, bacon and croutons (//1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png without bacon) 13,80

Italian  Pasta

Linguine Nero With Salmon And Vodka 16,00
Tagliatelle With Green Asparagus And Shrimps 17,50
Spaghetti Ai Scampi with shrimps fresh tomato, tomato sauce and basil 21,00

We Have Gluten Free Spaghetti //www.acelbra.org.br/2004/imagens/simbolo.gif

Home Made Pasta

Ravioli Grandmother’s Style 18,50
Spinach Gnocchi With Four Cheeses Sauce //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 18,50
Ricotta And Spinach Agnolotti With Orange Sauce //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 18,50
Shrimps Pansoti With Mascarpone Cheese Sauce And Dill 21,00
Veal Tortelloni With Walnuts And Cream Sauce 19,50
Green Lasagne With Monk Fish And Shrimps 22,50
Lasagne Bolognese 15,50

“Risotti”

Risotto With Crab Meat And Coriander (spicy) 22,50
Risotto With Gorgonzola Asparagus And Ceps Mushrooms //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 24,00
Lime Risotto With Sea Scallops And Green Asparagus 33,50

Fish And Seafood Dishes

Sauteed Salmon With Citrus Sauce 19,50
Tuna Fish Steak With Roasted Red Peppers Sauce 23,50
Shrimp And Egg Mushrooms Vol-Au-Vents 25,00
Medallions Of Monk Fish With Lime Sauce 30,00
Baked Sea Scallops With Moscatel Wine Sauce 37,50

Meat Dishes

Breast Of Chicken With Rosemary Sauce 16,50
Medallions Of Pork With Two Peppers Sauce 18,50
Grilled Sirloin Steak With Sweet Herbs Butter 24,00
Breast Of Duck With Port Sauce And Clementines 26,50
Tenderloin Steak With Gorgonzola Cheese Sauce 31,50

Pizzas

Margherita tomato, mozzarella, oregano //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 9,00
Piemontesa tomato, mozzarella, ham, mushrooms, oregano 12,00
Al Tonno tomato, mozzarella, tuna fish, onions, olives, oregano 12,00
Napoletana slices of fresh tomato, mozzarella, basil //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 12,00
Peperoni tomato, mozzarella, salami peperoni, olives, oregano 13,00
Sole Mio tomato, mozzarella, mushrooms, ham, onions, egg, oregano                    13,50
Vegetariana Com Erbe Aromatiche tomato, mozzarella, green asparagus, onions, peppers, mushrooms, artichokes, sweet herbs //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 13,50
Bolognesa tomato, mozzarella, minced meat, oregano 13,50
Calzone tomato, mozzarella, ham, mushrooms, boilled egg, red peppers, capers, onion, or 15,50
Capricciosa tomato, mozzarella, anchovies, capers, mushrooms, ham, artichokes, oregano 16,00
Antica tomato, mozarella, bacon, mushrooms, onions, peppers, salami peperoni, oregano 16,00
Formaggio Di capra tomato, goat’s cheese, rucula, honey and walnuts //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 16,50
Hawai tomato, mozzarella, pineapple, shrimps, ham, oregano 17,50
Quattro Stagioni tomato, mozarella, ham, mushrooms, artichokes, peppers, anchovies, salami peperoni, olives, oregano 16,50
Tropicale tomato, mozzarella, dried and tropical fruits, pinenuts, raisins //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 17,50
Frutti Di Mare tomato, mozzarella, shrimps, mussels, calamari, oregano 18,50
Quattro Formaggi tomato, 4 italian cheeses, walnuts, oregano //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 17,50
Padrino tomato, mozzarella, salami peperoni, parmesan cheese, Parma ham, oregano 18,50
Bianca Con Prosciutto mozzarela, mascarpone, parmesan, cream, Parma ham, oregano 18,50
Sapori D'Italia tomato, mozzarella, boletus mushrooms, garlic, Parma ham, oregano 19,50
Couvert: Olive Oil Or Butter And Home Made Rolls 2,30
Garlic Bread //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 1,80
Marinated Goat's Cheese With Olive Oil And Sweet Herbs //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 7,80

NO DISH, FOOD PRODUCTS OR DRINKS, INCLUDING COUVERT, MAY BE CHARGED IF NOT REQUESTED BY CUSTOMER’S

IF YOU HAVE AN ALLERGY, PLEASE INFORM US AND WE WILL ADAPT YOUR DISH ACCORDINGLY

VAT included

Kitchen Opening Hours


12h30 - 14h30
19h00 - 22h00

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+351 262 845 600

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Contacts

Praça 5 de Outubro, nº40

2500 Caldas da Rainha

Tel. (+351) 262 845 600

Email geral@saboresditalia.com

Guia MICHELIN 2021
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| +351 262 845 600 | reservas@saboresditalia.com