| +351 262 845 600 | reservas@saboresditalia.com

Menu

Starters

Melon With Parma Ham And Mint Mayonnaise 14,50
Vitello Tonnato thinly sliced veal with tuna and capers sauce 17,50
Tuna Fish Carpaccio 15,00
Beef Carpaccio With Parmesan Shavings 17,50
Salmon Carpaccio With Truffles 23,50
Fritto Misto Di Mare Fried Shrimps and Calmari with Tartare Sauce 15,00
Wild Mushrooms On Toast With Goat´s Cheese And Parma Ham 17,50
Sea Scallops With Green Asparagus And Passion Fruit Sauce 22,50
Lobster Cannelloni With Dill Pesto Sauce 23,50
Scallop Of Goose Liver With Stewed Figs And Port Sauce 23,50

Soups

Cream Of Tomato Soup With Basil Pesto //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 6,00
Baked Onion Soup //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 7,50
Fish And Seafood Soup 16,50

Salads

Caprese Salad tomato and mozzarella with basil //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 11,00
Chef Salad mixed with melon, baked goat's cheese, mushrooms, walnuts, bacon and croutons (//1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png without bacon) 16,50

Italian  Pasta

Linguine Nero With Salmon And Vodka 19,50
Tagliatelle With Green Asparagus And Shrimps 21,00
Spaghetti Ai Scampi with shrimps fresh tomato, tomato sauce and basil 25,00

We Have Gluten Free Spaghetti //www.acelbra.org.br/2004/imagens/simbolo.gif

Home Made Pasta

Spinach Gnocchi With Four Cheeses Sauce //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png
20,00
Ricotta And Spinach Agnolotti With Orange Sauce //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png
21,00
Ravioli Grandmother’s Style 22,00
Shrimps Pansoti With Mascarpone Cheese Sauce And Dill 25,00
Veal Tortelloni With Walnuts And Cream Sauce 23,50
Green Lasagne With Monk Fish And Shrimps 26,50
Lasagne Bolognese 18,00

“Risotti”

Risotto With Crab Meat And Coriander (spicy) 26,50
Risotto With Gorgonzola Asparagus And Ceps Mushrooms //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 27,50
Saffron Risotto With Prawns And Lemon Thyme 30,00
Lime Risotto With Sea Scallops And Green Asparagus 38,50

 

Fish And Seafood Dishes

Sauteed Salmon With Citrus Sauce 22,50
Tuna Fish Steak With Roasted Red Peppers Sauce 26,50
Shrimp And Egg Mushrooms Vol-Au-Vents 29,50
Medallions Of Monk Fish With Lime Sauce 38,50
Baked Sea Scallops With Moscatel Wine Sauce 42,50

Meat Dishes

Breast Of Chicken With Rosemary Sauce 19,50
Grilled Sirloin Steak With Sweet Herbs Butter 28,50
Breast Of Duck With Port Sauce And Clementines 33,50
Tenderloin Steak With Gorgonzola Cheese Sauce 38,50

Pizzas

Margherita tomato, mozzarella, oregano //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 11,50
Piemontesa tomato, mozzarella, ham, mushrooms, oregano 14,00
Al Tonno tomato, mozzarella, tuna fish, onions, olives, oregano 14,00
Napoletana slices of fresh tomato, mozzarella, basil //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 14,00
Peperoni tomato, mozzarella, salami peperoni, olives, oregano 15,00
Sole Mio tomato, mozzarella, mushrooms, ham, onions, egg, oregano                    15,50
Vegetariana Com Erbe Aromatiche tomato, mozzarella, green asparagus, onions, peppers, mushrooms, artichokes, sweet herbs //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 16,00
Bolognesa tomato, mozzarella, minced meat, oregano 16,50
Calzone tomato, mozzarella, ham, mushrooms, boilled egg, red peppers, capers, onion, or 16,50
Capricciosa tomato, mozzarella, anchovies, capers, mushrooms, ham, artichokes, oregano 19,50
Antica tomato, mozarella, bacon, mushrooms, onions, peppers, salami peperoni, oregano 19,50
Formaggio Di capra tomato, goat’s cheese, rucula, honey and walnuts //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 19,50
Hawai tomato, mozzarella, pineapple, shrimps, ham, oregano 19,50
Quattro Stagioni tomato, mozarella, ham, mushrooms, artichokes, peppers, anchovies, salami peperoni, olives, oregano 19,50
Tropicale tomato, mozzarella, dried and tropical fruits, pinenuts, raisins //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 21,00
Frutti Di Mare tomato, mozzarella, shrimps, mussels, calamari, oregano 23,50
Quattro Formaggi tomato, 4 italian cheeses, walnuts, oregano //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 21,50
Padrino tomato, mozzarella, salami peperoni, parmesan cheese, Parma ham, oregano 22,50
Bianca Con Prosciutto mozzarela, mascarpone, parmesan, cream, Parma ham, oregano 22,50
Sapori D'Italia tomato, mozzarella, boletus mushrooms, garlic, Parma ham, oregano 23,50
Couvert: Olive Oil Or Lemon Butter, Truffle And Home Made Rolls 3,50
Garlic Bread //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 2,20
Marinated Goat's Cheese With Olive Oil And Sweet Herbs //1.bp.blogspot.com/_DS1bAe4Y-Mk/TTIRed4VbiI/AAAAAAAAAEg/c-5VLtLC0rQ/s1600/V2.png 9,50

NO DISH, FOOD PRODUCTS OR DRINKS, INCLUDING COUVERT, MAY BE CHARGED IF NOT REQUESTED BY CUSTOMER’S

IF YOU HAVE AN ALLERGY, PLEASE INFORM US AND WE WILL ADAPT YOUR DISH ACCORDINGLY

VAT included

Kitchen Opening Hours


12h30 - 14h30
19h00 - 22h00

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+351 262 845 600
(Call to the national fixed network)

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Contacts

Praça 5 de Outubro, nº40

2500 Caldas da Rainha

Tel. (+351) 262 845 600
(Call to the national fixed network)

Email geral@saboresditalia.com

Guia MICHELIN 2024
TripAdvisor

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| +351 262 845 600 | reservas@saboresditalia.com